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What does it contains?

Now let’s take a look on how the above ingredients in particular, Tiger Milk Mushroom benefit your health!

ANTI CANCER PROPERTIES
Packed with antioxidants such as phenols, terpenoids, flavonoids, special compounds such as tannins, beta-glucans as well as unique super nutrients containing carbohydrate-protein complexes, the Tiger Milk Mushroom is potent in causing death to cancer cells via apoptosis. 
Studies show that the Tiger Milk Mushroom can halt the proliferation of various cancer cells such as the human breast carcinoma cells, lung cancer cells, colorectal cancer cells, cervical cancer cells leukemia cells.
This fungus stops 
cancer cells from increasing in number. It can also inhibit tumour growth even when they’ve formed solid masses.

PREVENT ALLERGIC ASTHMA
With Allergic Asthma affecting up to 300 million people worldwide, much has been spent on drugs and medication to help ease this problem. However, these drugs are known to have other side implications. 
With the help of the linoleic acid content, Tiger Milk Mushroom is found to have remedial properties towards this disease.
The linoleic acid helps to reduce eosinophil (a type of white blood cell) in lung, Immunoglobulin E (a type of 
antibody) and cytokine which flares to cause an allergic reaction for asthma sufferers. 
Hence, this can curb effects such as breathing difficulty, airway obstruction and excess mucous build-up due to allergic asthma. 
Tiger Milk Mushroom indeed is a good recommendation as an alternative medicine to alleviate allergic asthma.

COMBAT CARDIOVASCULAR DISEASES
The specific protease enzyme in Tiger Milk Mushroom can prevent cardiovascular disease due to thrombosis in the blood vessels.
Such occurrence can be due to piling up of fibrin (a type of insoluble protein) in the blood. 

Thanks to this special protease enzyme, the Tiger Milk Mushroom has the anti-coagulant property to prevent formation of clots in the blood vessel which in turn impedes blood flow to the heart and hence leads to heart diseases.

ANTI PATHOGENS
The Tiger Milk Mushroom is tested to have antibacterial, antifungal and even antivirus properties. 
Due to its active biocomponents and phytochemicals such as flavonoids, protein, gum and mucilage, alkaloids, activities of various pathogen can be stopped.
This is especially beneficial to aid in any wound healing process.
The 
Tiger Milk Mushroom can keep pathogens from infecting a wound and promote healthy wound healing. 
Some studies also showed that the protein compounds in Tiger Milk Mushroom has the ability to stop activities of Human papillomavirus HPV, the leading cause to cervical cancer. 
Not only that, the polisaccharides in Tiger Milk Mushroom was also found out to stop dengue viral action.

PROTECT LIVER
Tiger Milk Mushroom is also able to help reduce fat tissue weight due to high fat diet which build up around the liver. 
This in turn can stop fatty liver from occurring and thus protects the liver. 
Fatty liver can cause liver inflammation.
When such conditions turn more chronic, it brings liver cirrhosis and liver 
cancer into the picture!

PROMOTE NEURITE OUTGROWTH
The Tiger Milk Mushroom may be another alternative remedy to help Alzheimer patients. 
Research shows that utilization of Tiger Milk Mushroom can help with neurite outgrowth whereby the more projections are developed by nerve cells.
This in turn can help connect to more nerve cells, brain cells or even spinal cord cells. 

Not only that, the Tiger Milk Mushroom was also proven to help promote regeneration of neurons! Long term usage of Tiger Milk Mushroom pose no adverse effects on the brain and spinal cord.
In fact, is was stated 
that this fungus play a crucial role in recovery of the peripheral nerve injuries.




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